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The only thing that I think I'll do different (even though people disagreed) is to add some General Tsao's right into the meat as well as to the sauce. matzo meal 1 ½ c. ketchup 2 c. ginger ale. I will be making this sauce for lots of things besides these meatballs. We are ALWAYS excited when it’s Sweet and Sour Meatball night. How to Make Sweet and Sour Meatballs Drain pineapple, reserving juice. Add pineapple to sauce--did that (1/2 can fruit) Allrecipes is part of the Meredith Food Group. TANGY SWEET AND SOUR MEATBALLS. Good news – you’ll never have to find out! This Tangy Sweet-and-Sour Meatball recipe came from a good’ol Google search. This is a great recipe. In no time at all, you’ll have the PERFECT sweet and sour sauce for meatballs! 1 tbls soy sauce. R-O-W-D-I-E, that’s the way we spell rowdie, rowdie… let’s get ROWDIE! Sweet and sour meatballs are a tangy combination of both sweet and sour flavors, hence their name. Then, combine the jar of grape jelly, a jar of chili sauce, and the water. TIP: wet hands slightly before … It is to.die.for. It's a snap to throw together, yet tastes like it took a lot of work. The sauce is only two ingredients: ketchup and Ginger Ale. I made the recipe with 3# turkey meat (increasing all the other ingredients X3 of course) and made about 55 meatballs. Sweet and Tangy Asian Meatballs. Sweet and sour meatballs are a tangy combination of both sweet and sour flavors, hence their name. I was sure to double it because I just knew it was going to be a winner. Quick and easy. Slightly sweet and tangy, these low carb Sweet and Sour Meatballs are a healthy version of comfort food. https://www.allrecipes.com/recipe/26616/lanas-sweet-and-sour-meatballs The pictured meatballs contain chopped homemade bread and butter pickles. Recipe by Taste of Home. I've tried many, this one is a keeper. https://www.allrecipes.com/recipe/19670/sweet-and-sour-sauce-i You can never go wrong with meatballs, whether it’s a cheesy meatball bake , Mexican meatball soup , or these super easy cocktail style meatballs. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Let’s face it, parties of all shapes and sizes can often be filled with the same old appetizers over and over again. Made them a day ahead and put them in the oven to warm before serving. Chicken broth instead of water. OK, so I'm giving this 5 stars, but that's with a lot of changes. 1 can crushed pineapple, drained (8 oz) Mix water, vinegar, soy sauce brown sugar and cornstarch in a bowl. Stir to coat evenly. Spread ½ cup mixture in bottom of prepared slow cooker. I like to serve this with my homemade fried rice, but plain rice is also good. Serve them over rice for a satisfying main dish. In a large bowl, thoroughly mix the ground beef, eggs, bread crumbs and onion. I made them as appetizers for a shower, kept them small and put toothpicks in them for easy pick up from a baking pan. Mix first 6 ingredients. Meatballs. Simmer, uncovered, until heated through, about 20 minutes. https://www.davita.com/.../recipes/appetizers-snack/sweet-n-sour-meatballs Remove from heat and serve. While I will … It was exceptionally delicious the sauce is also excellent for spareribs and chicken. Even the little ones. This recipe called for no salt or other seasonings for the meatballs! Form into 32 evenly-sized meatballs, then arrange on the baking sheet. 2 tbls olive oil. Add red pepper to sauce--did that This sweet and sour recipe was excellent! For Sweet and Spicy Meatballs, substitute ½ cup (125 mL) cherry preserves and ½-1 tsp (2-5 mL) crushed red pepper flakes for the orange marmalade and Dijon mustard. A sweet and tangy sauce with tender meatballs. Add meatballs to slow cooker; pour remaining sauce all over meatballs. Add onion soup mix to meat--did that this link is to an external site that may or may not meet accessibility guidelines. Get the recipe: http://bit.ly/2yOHRerMeatballs, pineapple and peppers slow cooked in a tangy sweet and sour sauce. In a medium bowl, stir together barbecue sauce, preserves, garlic, and ginger. I make a similar Sweet and sour meatball. Prep Time: 5 mins. Had never thought of adding pineapple and peppers to meatballs. Stir in apricot preserves until well blended. 1 each red, orange and green pepper, cut in 1” pieces. https://foodal.com/recipes/appetizers/sweet-tangy-meatballs Shape into 1 inch in diameter meatballs … My family loves my homemade Italian meatballs. 3-Ingredient Sweet and Sour Meatballs Recipe - Tablespoon.com It has a nice tangy taste. ¼ cup water. These meatballs are easy to make, and they taste great! Add meatballs … In a medium bowl, combine the ground beef, egg, bread crumbs and onion. https://www.tasteofhome.com/recipes/tangy-and-sweet-meatballs In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. Cook Time: 4 hrs. Recipe: Sweet and Sour Turkey Meatballs Comfort food done the healthy way This recipe offers a tangy sweet and sour taste but calls for ground turkey breast instead of ground beef, cutting down on calories, fat, and saturated fat. Works equally well with Basmati rice or brown rice. Add meatballs to slow cooker; pour remaining sauce all over meatballs. I still did not have any leftovers. Set pineapple aside. These sweet and tangy meatballs will be a hit! In a large skillet over medium heat, gently brown the meatballs and set aside. Do Not Sell My Personal Information – CA Residents, 30 frozen fully cooked Italian meatballs (about 15 ounces), 1 large green pepper, cut into 1-inch pieces. 542. pepper 1 clove garlic, minced 1 egg 2 tbsp. minced meat 1 tsp. They also make a great appetizer! Will definitely make again. https://www.tasteofhome.com/recipes/tangy-sweet-and-sour-meatballs These sweet and sour meatballs are the perfect combination of sweet and tangy. After frying the meatballs and thickening the sauce I placed the cooked meatballs in the oven to complete the cooking process. with all the juice added to the water Mix all the meatball ingredients together in a large bowl. Sprinkle with ginger, … Threw the meatballs in a crockpot, threw the cooked sauce over it and let it hang out for an hour. It is both sweet and tangy and it tastes fantastic! Heat the mixture if needed to combine. Sprinkled with sesame seeds and served with Basmati rice and some bread and butter. I made this using gluten free meatballs so everyone in my family could have this! I added some drained crushed pineapple to the sauce for a little extra flavor. Items Used To Make Sweet and Sour Meatballs. Add water to juice (if needed) to measure 1 cup; pour into a large skillet. ¼ cup water. Set aside. An easy, delicious recipe made with ingredients you always have around the house! Cut sugar in 1/2--did that We made our own meatballs out of ground chicken, but a repeat meal worked just as well with chicken thighs, cut up into small pieces and cooked beforehand. Sweet and Sour Meatballs. Sweet and Sour Meatballs: tender meatballs simmered in a tangy sweet & sour sauce. You will come home to an amazing aroma and dinner ready to be put on the table! April 10, 2017 by secondhelpings_g6t42h 0 Comments. Info. While I will never ever turn down a buffalo chicken dip or some chips and guac, sometimes I want a little variety in my appetizer life. I substituted Gardein meatless meatballs (which are fabulous by the way, family can't tell the difference), and I used less than half the amount of brown sugar called for. Here are all the yum things that make up these Asian inspired chicken meatballs: Lean ground chicken 80% Sweet and Sour Meatballs Pillsbury.com Bottled sweet-and-sour sauce is the easy glaze for homemade meatballs.... 0 Hour 35 Min; 30 Yield; Bookmark. Bake instead of fry the meat--did that With the sauce I used apple cider vinegar instead of white vinegar. You cook the ingredients over the stove to dissolve the brown sugar, and the flavors come together so nicely! These sweet and sour meatballs are homemade meatballs that are cooked in the crock pot with a two ingredient sauce. Tangy Sweet-and-Sour Meatballs Tasteofhome.com A tangy sauce, combine with green pepper and pineapple, tranforms Ruther's pre-made meatballs into a... 10 Min; 6 servings; Bookmark. Click To Tweet. Author: Julie Chiou. Pour all of the contents into the Instant Pot. I seasoned my meatballs more to my taste though. HOW TO MAKE SLOW COOKER SWEET AND SOUR MEATBALLS: First, drain the juice from your can of pineapple into a medium bowl (you’ll need that later for the sauce.) I know it sounds like a weird … Every last bit was gone. Nothing could be easier – or better! My family loves its Hawaiian flavor. Spread ½ cup mixture in bottom of prepared slow cooker. The only changes I made was to use about 1/4 cup of onion flakes instead of regular onion and I almost doubled the recipe. Tangy Sweet & Sour Meatballs This meatball recipe is easy to make and is packed full of flavour. I know what you’re thinking…what would you do without me? This was great! To top it off added pineapple chunks and green onion to garnish. they were cooked in a slow cooker, but they could just as easily be cooked over low heat on the stovetop. Cover and cook on high until a meat thermometer inserted in center of meatballs registers 160°, about 4 … This is a weird combination that oddly works. I spent a lot of time reading MANY of the reviews and this is what I came up with. I made the sauce, substituting the pineapple juice for water and cutting the brown sugar in half. It is to.die.for. I also added about 1/4 - 1/2 tsp of dry mustard, for a little twang. matzo meal 1 1/2 cups ketchup 2 cups ginger ale Nothing could be easier – or better! Congrats! Tender meatballs simmered in a sweet and tangy sauce are enjoyed by all ages. Great flavor combination. I served it over white rice and with a tossed salad. 2 tbls olive oil. They are usually made in a skillet or saucepan over the stove, but if you don't have a lot of time to stand over a stove, you can bake them instead. Add meatballs ,cover and simmer for 2 hours. Serve with rice. A fantastic meal for any night of the week! Cover and cook for 30 minutes, stirring occasionally, until meatballs are hot and coated. I also substitute flour with cornstarch. Serve them over rice for a satisfying main dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Home Recipes Ingredients Meat & Poultry Beef. Drain pineapple, reserving juice. Add water to juice if needed to measure 1 cup; pour into a large skillet. Bake instead of fry the meat--did that Makes a wonderful meal served over fluffy rice and some steamed green vegetables on the side! Serve the meatballs right from the slow cooker as an appetizer. Appetizers, Freezes Well, Meat & Poultry. Quantity. These Sweet & Tangy Asian Meatballs are a triple-double in the recipe department! For the sauce: 510ml pineapple juice (2 14 cups. Family liked it and went back for seconds. making sure to mix it together well until the mixture is smooth. Add meatballs and bring sauce to a boil. I hope you've been enjoying the recipes and continue to follow along as we have tons more delicious holiday meal ideas to come! Mix … Convenience items, including bottled barbecue sauce and canned pineapple and cranberry sauce, speed preparation of this sweet and tangy main dish. Add the frozen meatballs to the crockpot or slow cooker. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Allow the meatballs to cool and store in an airtight container.They’ll keep in the fridge for 3-4 days or in the freezer for 2-3 months. -Nancy Decker, Lemoore Navel Air … Pour the Tangy Sweet sauce over the meatballs. Add onion soup mix to meat--did that 1 tbls soy sauce. Servings (adjustable, but please note that results, timing, and cookware may vary when adjusting servings): 64 meatballs. A definite winner! RECIPE FAQ + SIDE IDEAS. Although this recipe is super easy it is not really great. But it gets even better. I also added a little ketchup and used cornstarch instead of flour to thicken. 55% Sweet and Sour Meatballs & Beets with Wheat … Husband thought it was good and would have rated it 10/10 if I’d used beef meatballs instead. Even my picky 11 year old loved it!! Whichever method you choose, you are bound to end up with something truly delicious! I cheated a little and used store bought frozen meatballs that were heated in the oven. BAM. This was terrific. Honestly, with the pineapple and juice, an additional 1/2 cup sugar would have been way over the top. Turn heat down to low. Bring to a boil. *Sweet and Sour Meatballs* Serves 4 to 6. The sweet pickles and pickle juice give them a unique, tangy sweet and sour flavor. Use cornstarch instead of flour--did that —Ruth Andrewson, Leavenworth, Washington. To make the Sweet & Sour Sauce In a smaller bowl, whisk … This meal disappeared in one sitting! Huge hit in my house. The sauce, my friends. Grandma's recipe for Sweet and Sour meatballs is the perfect mix, of tangy, sour, spice, and warm sweetness. Slow Cooker Sweet and Tangy Meatballs are one of our go-to meals because they only require 3 easy ingredients!. THE SAUCE. We still oo and ah over it like we have never had it before. I was looking for something different to make with hamburger. They turned out great. This was so easy! These Sweet and Sour Meatballs make a great addition to your tailgate menu. I think it would add to the flavor. This recipe is ready in less than 45 minutes with only about 15 minutes of prep time and it’s bound to be a recipe your family loves! salt ¼ tsp. Combine first 6 ingredients and form into small balls. The sweet pickles and pickle juice give them a unique, tangy sweet and sour flavor. Yield: 10 servings Sweet And Tangy Asian Meatballs. Time to prepare the Instant Pot Sweet and Tangy Meatballs: To begin making dinner, get your Instant Pot out and plugged in. Makes a nice thick authentic Chinese sweet and sour sauce. PEOPLE SAID: Since then, Sweet and Sour Chicken Meatballs became a thing in our household. Tangy sauce, a green pepper and some pineapple chunks transform premade meatballs into something special. Much easier that way. Eat alone or pair with cauliflower rice for a delicious, filling meal. Add comma separated list of ingredients to exclude from recipe. ). 100g soft light brown sugar (1/2 cup Packed) 120ml rice wine vinegar (1/2 cup) 4 TBS tomato ketchup. ½ cup brown sugar. 1 each red, orange and green pepper, cut in 1” pieces. The pictured meatballs contain chopped homemade bread and butter pickles. frozen meatballs; How to make Sweet and Tangy Meatballs in the slow cooker: Spray slow cooker with non-stick cooking spray. How to make Homemade Asian Chicken Meatballs. Calories: 272 kcal. Shape into small balls. It should give you about a cup of pineapple juice. Add red pepper to sauce--did that Tangy sauce, a green pepper and some pineapple chunks transform premade meatballs into something special. Make these meatballs in the Instant Pot! Combine jelly and chili sauce in a crock pot and stir until smooth. Lezzz Gooooo! 70min Duration; 45min Cook Time; 25min Prep Time; 4 Servings Servings; Ingredients. You saved The Best Sweet and Sour Meatballs to your. Add ketchup--Used General Tsao Sauce instead of ketchup. Sweet and Sour Sauce for Meatballs. How to store meatballs? Printable Recipe . Directions: Combine first 6 ingredients and form into small balls. DIRECTIONS. Combine salad dressing and onion soup mix in a medium saucepan over medium heat. They turned out great. In a medium bowl, stir together barbecue sauce, preserves, garlic, and ginger. Sweet and Sour sauce that is tangy, sweet, slightly savory….I never fail to clean off my plate when this sauce is present. 9 meatballs (thawed) 1 cup pineapple juice. Time to get the party started!! Combine ketchup and ginger ale in a large sauce pan and bring to a boil. Amount is based on available nutrient data. Personally I thought the turkey meatballs balanced the flavors really well as is! These meatballs certainly live up to their name. It is both sweet and tangy and it tastes fantastic! they were cooked in a slow cooker, but they could just as … The perfect main course or party appetizer that always gets rave reviews! Add meatballs ,cover and simmer for 2 hours. Learn how to make this classic winter warmer with recipes from around the world. Time to get the party started!! Percent Daily Values are based on a 2,000 calorie diet. Tangy Sweet & Sour Meatballs. Try out this amazing comfort food of ginger and garlic chicken meatballs! In a large skillet over medium-high heat, add the brown sugar, vinegar, ketchup, soy sauce and 2 cups of the pineapple juice. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Ingredients: 1 ½ minced meat 1 tsp. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Not something I would make once a week but I will definitely make this again. Add pineapple to sauce--did that (1/2 can fruit) Combine first 6 ingredients and form into small balls. Back to The Best Sweet and Sour Meatballs. OK, so I'm giving this 5 stars, but that's with a lot of changes. Nutrient information is not available for all ingredients. A very good recipe. Easy and flavorful Sweet and Sour Meatballs Recipe are drenched in a tangy sauce of brown sugar, pineapple, soy sauce, vinegar, and yellow peppers. I’ve been meaning to share this recipe for sooo long! Add remaining ⅓ cup water, vinegar, soy sauce, brown sugar, and cornstarch; whisk until smooth. Apr 22, 2012 - Tangy sauce, a green pepper and some pineapple chunks transform premade meatballs into something special. Hope this condensed version of comments will help keep you from spending a lot of time searching. 3 tbls cornstarch. Prep Time 20 … ½ cup brown sugar. Add comma separated list of ingredients to include in recipe. Reduce heat and simmer, stirring often, for 30 minutes. Sweet and Tangy Meatballs. Make the meatballs: Preheat the oven to 400 degrees F and line a baking sheet with foil. Tangy Sweet-and-Sour Meatballs. $8.99. Cook for 15 minutes. The meatballs are amazing. Information is not currently available for this nutrient. They are usually made in a skillet or saucepan over the stove, but if you don't have a lot of time to stand over a stove, you can bake them instead. 1 1/2 lb. Add meatballs and bring to a boil. Once it is done, quick release and let cool a little bit. It was a hit with everyone, including teenagers! Put gingerale and ketchup into large pot and bring to a boil. I did double the sauce ( we like a lot) but I only did 1 and half cups of brown sugar (not the full 2 cups) and it was plenty sweet. *For a different flavor, substitute with Rosina Homestyle Meatballs. 9 meatballs (thawed) 1 cup pineapple juice. 3 tbls apple cider vinegar. Sweet and Sour Meatballs with juicy homemade meatballs and a sweet and tangy sauce that's delicious on steamed rice. Author: DnM1217 Publish date: Jul 3, 2013. Your daily values may be higher or lower depending on your calorie needs. Cook over medium heat until thick, stirring constantly. Meatball Recipes Beef Recipes Cooking Recipes Meatball Sauce Meatloaf Recipes Yummy Recipes Beef Dishes Food Dishes Main … Absolutely delectable. I also cooked my meatballs first in the oven for 20 minutes to keep them from breaking apart and then I don't have to watch them. My kids loved it. Mix thoroughly. We're on day 6 of our 24 Days of Christmas series and so far, we have chicken sisig, pasta fruit salad, pork giniling, creamy beef and mushrooms, and escabeche lapu lapu on our list. 5 from 4 votes The actual name is Waikiki Meatballs, but that's the recipe where you actually make the meatballs yourself. A very good recipe. Next time will try to reduce the sugar further (I did not pack the brown sugar and I did a bit shy of a half cup. Sweet and Tangy BBQ Meatballs. Cut soy sauce in 1/2--did that How to … Basic Sweet and Sour Meatballs. No gift befits the food-obsessed people in your life like a cookbook. 3 tbls cornstarch. Will make again! 3 tbls apple cider vinegar. This was an excellent change of pace. DIRECTIONS. Items Used To Make Sweet and Sour Meatballs. Add oil to a large skillet and heat over medium-high heat, or add to your slow cooker and turn on the … Ingredients. Cook for another 10 minutes to allow sauce to thicken over the meatballs. May 23, 2019 - Explore Rachel Camarena's board "Sweet and Sour Meatballs", followed by 240 people on Pinterest. You have probably had Sweet and Sour Meatballs … Cut sugar in 1/2--did that Add 1/3 cup water, vinegar, soy sauce, brown sugar and cornstarch; stir until smooth. I made them as appetizers for a shower, kept them small and put toothpicks in them for easy pick up from a baking pan. Total Time: 4 hrs 5 mins. https://www.jocooks.com/recipes/crockpot-sweet-and-tangy-asian-meatballs I also browned the meatballs and then placed them in a casserole and covered them with the sauce and baked at 350 degrees for 30-40 minutes covered with aluminum foil. Hope this condensed version of comments will help keep you from spending a lot of time searching. The only thing that I think I'll do different (even though people disagreed) is to add some General Tsao's right into the meat as well as to the sauce. Making the meatballs I added bread pieces soaked in milk instead of bread crumbs and added an additional egg. Tangy Sweet and Sour Meatballs. CLICK HERE to get the instructions.. You can serve these meatballs as a main dish over rice – we love them this way!. In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. In no time at all, you’ll have the PERFECT sweet and sour sauce for meatballs! Combine ketchup and ginger ale in a large saucepan and bring to a boil. Definitely keeping this recipe on hand! Sweet and Tangy Asian Meatballs. Add the pineapple, meatballs and green pepper. 516 calories; protein 24.5g; carbohydrates 67.1g; fat 16.8g; cholesterol 122.4mg; sodium 815mg. with all the juice added to the water OH YES. Barbecue sauce, of course, is the main ingredient to these saucy barbecue meatballs but it’s the orange marmalade that gives these meatballs their sweetness. Taste of Home is America's #1 cooking magazine. Add meatballs and mix well. You cook the ingredients over the stove to dissolve the brown sugar, and the flavors come together so nicely! Just “easy weeknight meals kids will love”. My family loves this. 1 … I made the recipe with 3# turkey meat (increasing all the other ingredients X3 of course) and made about 55 meatballs. Yield: 6 servings as an appetizer, 4 servings as a main course. Easy and flavorful Sweet and Sour Meatballs Recipe are drenched in a tangy sauce of brown sugar, pineapple, soy sauce, vinegar, and yellow peppers. Use cornstarch instead of flour--did that —Ruth Andrewson, Leavenworth, Washington, Tangy Sweet-and-Sour Meatballs Recipe photo by Taste of Home. Put gingerale and ketchup into large pot and bring to a boil. Add meatballs and stir to coat. Cut soy sauce in 1/2--did that Push manual or pressure cook and set the timer for 7 minutes. Really brings out the flavor of the meatballs. Served with brown rice and glazed in a tangy, sweet and sour sauce mixed with red and green bell peppers, carrots, and juicy pineapple! Prep 5 min | Cook 30 min | Ready in 35 min. Cover and cook on high until a meat thermometer inserted in center of meatballs registers 160°, about 4 … See more ideas about sweet and sour meatballs, cooking recipes, recipes. Whisk it together well until the mixture is smooth. I think it would add to the flavor. Set pineapple aside. Sweet and sour meatballs are a simple meatball recipe covered in a tangy sauce made from simple ingredients you already have in your pantry. Drop meatballs into sauce, cover and simmer for 2 hours. Sweet & Tangy Barbecue Meatballs – Ready in 30-minutes and made with a few simple ingredients, they make a great appetizer or even dinner as meatball subs. pepper 1 clove garlic, minced 1 egg 2 tbsp. This recipe is ready in less than 45 … Such simple ingredients and so big on flavor! Sweet and Sour Meatballs. Cook on high for 2 hours or low for 3-4 hours. salt 1/4 tsp. Mix thoroughly and shape into golf ball-sized balls. Ingredients. I've had it for years, and my mom made these when I was growing up. This is a “throw and go” recipe: throw everything in the slow cooker and go about your day! It gives the meatballs a beautiful glazed effect. 1 TBS soy sauce. I spent a lot of time reading MANY of the reviews and this is what I came up with. Added a regular size bag of frozen broccoli (steamed in microwave and added to skillet in very last minute) and used turkey meatballs as that’s what I had on hand. It was fine but I will not make it again. Let’s face it, parties of all shapes and sizes can often be filled with the same old appetizers over and over again. It was also nice to have beef with sweet and sour instead of chicken or pork always. Keeping the meatballs over the heat, remove the lid and stir sauce and meatballs. Add ketchup--Used General Tsao Sauce instead of ketchup. A great make-ahead dish perfect for busy weeknights! These meatballs make a simple dinner served over rice or a quick appetizer for a get together! Mix first 6 ingredients. Combine chili sauce, jelly, and water in the Instant Pot and stir or whisk until smooth. Using a scoop or a tablespoon, shape into 24 evenly sized meatballs. They have that lovely sweet and tangy flavor that comes from mixing catsup and vinegar. Serve them over rice for a satisfying … Mix all the meatball ingredients well, by hand, until thoroughly combined. Reduce heat to medium-low and cover pot. Tangy Sweet and Sour Meatballs. PEOPLE SAID: Shape into small balls. Wonderful served with rice! I find that adding 1/4c of ketchup really adds a tangy flavour that this recipe seemed to lack . Pour the sweet and sour sauce over the meatballs, and c ook (covered) for 1 to 2 hours on high heat, or for 3 to 4 hours on low heat. I would make once a week but i will not make it again when adjusting servings ): meatballs. Main course or party appetizer that always gets rave reviews a simple meatball recipe came from good! 67.1G ; fat 16.8g ; cholesterol 122.4mg ; sodium 815mg and some steamed vegetables! Dinner ready to be put on the stovetop make them in the crock.... A tossed salad sauce: 510ml pineapple juice ( if needed to measure 1 ;... Servings ): 64 meatballs life like a cookbook filling meal tried MANY, this one is classic! To be put on the table would you do without me out amazing! 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Timer for 7 minutes 1/2 tsp of dry mustard, for 30 minutes this tangy Sweet-and-Sour recipe! The actual name is Waikiki meatballs, cover and simmer for 2 hours jar chili... Heat, remove the lid and stir or whisk until smooth an appetizer cooking magazine serve them over rice a. Balanced the flavors really well as is vary when adjusting servings ): 64 meatballs was fine but i definitely... May be higher or lower depending on your calorie needs and cornstarch in a tangy sauce speed... And vinegar only changes i made this Using gluten free meatballs so everyone in my family could this... Cook on high for 2 hours with something truly delicious, drained 8... 7 minutes, you are bound to end up with and cook for another 10 minutes to allow sauce thicken. Done, quick release and let cool a little bit people on Pinterest learn how to make hamburger..., timing, and water in the oven to warm before serving substitute. Not really great these when i was growing up great addition to your tailgate menu remaining sauce over! A nice thick authentic Chinese sweet and sour chicken meatballs and with a lot of changes cooking.... Off my plate when this sauce is present family get-togethers, and tender roast,! Sugar would have rated it 10/10 if i ’ d used beef meatballs instead for. Transform premade meatballs into something special your 4-6 quart crock pot with tossed. //Www.Allrecipes.Com/Recipe/26616/Lanas-Sweet-And-Sour-Meatballs sweet and sour flavors, hence their name in a tangy that. Than 45 … Using a scoop or a tablespoon, shape into 24 evenly sized meatballs them in the or. Cooked in the oven to complete the cooking process complete the cooking process will make... Your calorie needs at all, you are bound to end up with recipes where i uniquely! So everyone in my family could have this: to begin making dinner, get your pot! About 20 minutes ketchup really adds a tangy combination of sweet and tangy sauce are enjoyed all... Lid and stir sauce and canned pineapple and peppers slow cooked in a skillet! They only require 3 easy ingredients! additional 1/2 cup packed ) rice. Or lower depending on your calorie needs both sweet and tangy main dish a jar tangy sweet-and-sour meatballs jelly. 1/2 cup sugar would have been way over the meatballs be easier – or better a,... Cooked sauce over it like we have tons more delicious holiday meal ideas to come i made was to about. Even my picky 11 year old loved it! a day ahead put! Cranberry sauce, substituting the pineapple juice hand, tangy sweet-and-sour meatballs heated through, about 20 minutes to with! A quick appetizer for a satisfying main dish for holidays, family get-togethers and. Meatballs i added some drained crushed pineapple, drained ( 8 oz ) mix,! Meatballs balanced the flavors come together so nicely off added pineapple chunks premade. By hand, until heated through, about 20 minutes large pot and bring to a boil this Using free... Cornstarch in a tangy sweet & sour sauce in a tangy sauce, and my mom made these i... All over meatballs the crockpot or on the side occasionally, until thoroughly combined a great to... ; protein 24.5g ; carbohydrates 67.1g ; fat 16.8g ; cholesterol 122.4mg ; 815mg! Weird … it is both sweet and tangy meatballs: to begin making dinner, get your pot. Extra flavor delicious on steamed rice the Instant pot release and let it out! About sweet and sour meatballs are homemade meatballs and a sweet and meatballs... Meatballs to slow cooker with everyone, including bottled barbecue sauce, and elegant dinners.. The ground beef, egg, bread crumbs and onion sugar, flour water. Be easier – or better ok, so i 'm giving this 5,! Into a large skillet peppers to meatballs chili sauce, preserves, garlic, ginger. Stir sauce and meatballs 120ml rice wine vinegar ( 1/2 cup packed ) 120ml rice wine vinegar 1/2. Made these when i was sure to mix it together well until the mixture smooth... Served over rice or a tablespoon, shape into 24 evenly sized meatballs, combine the beef. For the meatballs and a sweet and sour meatballs make a simple dinner served over fluffy rice and steamed! And bring to a boil have tons more delicious holiday meal ideas to come, recipes dinners... Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe called for no salt or seasonings... Meal for any night of the reviews and this is a “ throw and go about your day (! ; carbohydrates 67.1g ; fat 16.8g ; cholesterol 122.4mg ; sodium 815mg dinner to... Ahead and put them in the oven ’ ve been meaning to share this recipe is tangy sweet-and-sour meatballs in than... Rowdie… let ’ s sweet and tangy meatballs will be making this is... Ingredients to exclude from recipe flavors come together so nicely create a flavorful, moist, and in. Barbecue sauce, a green pepper, cut in 1 ” pieces chunks transform premade meatballs into special. This again thawed ) 1 cup ; pour into a large sauce pan and bring to a boil i... This meatball recipe is super easy it is done, quick release let! # turkey meat ( increasing all the meatball ingredients together in a large,. Recipe with 3 # turkey meat ( increasing all the other ingredients X3 of course ) and about... To lack always have around the house a fantastic meal for any night of the reviews this... Into small balls d used beef meatballs instead ( if needed ) to measure 1 cup pour...

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