l'atelier de joël robuchon shanghai

They made me feel welcome and the food was wonderful. Main Building , 2F Takashimaya Nihombashi S.C., 2-4-1, Nihombashi, Chuo-ku, Tokyo 103-8265. A lovely night out for a fantastic dinner experience. L'Atelier de Joël Robuchon - - un restaurante de la Guía Michelin. Within the United States +1-833-896-0077 English: 24/7. It was an exceptional dish for that night. L'Atelier de Joel Robuchon, Shanghai: See 127 unbiased reviews of L'Atelier de Joel Robuchon, rated 4.5 of 5 on Tripadvisor and ranked #142 of 17,571 restaurants in Shanghai. The concept of L’Atelier was established by Mr. Joël Robuchon inspired during his travel and experience in Japan, combined with his discovery of tapas bars in Spain. Monday to Sunday: 11:30 am to 6:00 pm (Last Order 4:00 pm) Tel: (852) 2166 9000 LE SALON DE THÉ DE JOËL ROBUCHON. L’Atelier de Joël Robuchon in Shanghai has the iconic open kitchen which is centralized around a 1.8m teppanyaki and surrounded by 32 seats as well as 16 seats at the tables around, where customers can observe the preparation of Joël Robuchon’s signature dishes by Executive Chef Francky Semblat who has been working alongside Joël Robuchon for 19 years and his team. Just like other branches around the world, this one boasts the iconic red-and-black colour scheme and a counter wrapped around an open kitchen. 498rmb. L'Atelier de Joël Robuchon (2 Michelin stars) Add: 3/F Bund 18, 18 Zhong Shan Dong Yi Road, Shanghai 中山东一路18号，外滩18号3楼 Tel: +86 (21) 6070 8888 Website: joelrobuchon-china.com Hours: [lunch] Sat-Sun 11:30am-2:00pm; [dinner] Sun-Wed 5:30pm-10:30pm, Thur-Sat 5:30pm-11:00pm Price: [tasting menu] RMB988/1388; [main course] RMB248-598 (+10% service charge) … We chose the Shanghai one as after a week in Beijing we needed some non-Chinese food. A highl... Two MICHELIN Stars: Excellent cooking, worth a detour! L'ATELIER de Joël Robuchon(上海市): 读读127条条关于L'ATELIER de Joël Robuchon客观公正的美食点评，在Tripadvisor的5分满分评等中得4.5分，在上海市的17,572家餐厅中排第142名。 sdt.bund18@joelrobuchon-china.com Very very good cooking with great ingredients prepared with a high degree of skill and creativity. The food is quite rich of course, and the full menu at $200 pp was way more then we could handle. They made me feel welcome and the food was wonderful. On May 11th, 2018, Le Salon de Joël Robuchon was unveiled on Réel with more than 400 guests attending this reception party. Why 4 stars. Landmark. La cuisine est un acte d’Amour , parce que nous l'expérimentons d'abord à l'approbation de; ceux susceptibles de la découvrir. The wine list is extensive and reasonably priced for China and a nice red Chinon complemented the food very well. 18, Bund, Zhongshan East Road, Huangpu District, Shanghai. A very nice evening.More, Robuchon has done a credible job with his Ateliers and there seem to be plenty of them. L’ATELIER de Joël Robuchon. One dish the steak with foie gras will go done in memory as one of the...best single courses I have ever sampled. After years of slaving away over the proverbial hot stove, Shanghai has worked its way up the ladder of gastronomic importance and become the latest city to be graced with the presence of a Robuchon restaurant: L'Atelier de Joël Robuchon. The Place. We had the pea soup, sea bass, lamb and veggie risotto - all perfectly cooked and delicious. Le Salon de thé de Joël Robuchon The service and the wine list were fantastic. Most of the multi-course menu items are available individually. Reserve a table at L'Atelier de Joel Robuchon, Shanghai on Tripadvisor: See 127 unbiased reviews of L'Atelier de Joel Robuchon, rated 4.5 of 5 on Tripadvisor and ranked #142 of 17,572 restaurants in Shanghai. Bund18, 3/F WEBDESIGN degresfahrenheit.com. Retrouvez tous nos restaurants et réservez votre table en ligne. L'Atelier is honored to receive 2 Michelin Stars in the 2020 New York Guide. the operation hour of L’Atelier and Le Salon de Thé de Joël Robuchon will temporarily change as below: L’ATELIER DE JOËL ROBUCHON. LE CAFÉ de Joël Robuchon Takashimaya Nihombashi. Chinas Best Value Inn (Jiujiang Road Bund), Mr & Mrs Bund-Modern Eatery by Paul Pairet, Bund International Architecture Exhibition. I heard so much about this location of Joel Robuchon and was concerned it wouldn't live up to its hype - well it certainly does. Sunday – Wednesday : from 5.30pm to 10.30pm The food of course was excellent, perfectly prepared and beautifully presented. L’Atelier de Joël Robuchon ouvert à Shanghai, l’établissement était attendu depuis plus d’un an 28 mars 2016 0 Chefs & Actualités Annoncé depuis un an le chef Joël Robuchon vient enfin d’inaugurer à Shanghai son 21e restaurant dans le monde, le chef est déjà en Chine puisqu’il est implanté aussi à … L'Atelier de Joël Robuchon Shanghai has the iconic teppanyaki surrounded by 32 seats in the signature open kitchen, as well as 16 seats at the tables around, where customers can observe the preparation of Joël Robuchon's signature dishes by Executive Chef Francky Semblat. Closed the rest of the week Landmark. We had the pea soup, sea bass, lamb and veggie risotto - all perfectly cooked and delicious. Also, this set up is completed by 3 private rooms, each of them accommodating up to 8 guests. Note: your question will be posted publicly on the Questions & Answers page. the operation hour of L’Atelier and Le Salon de Thé de Joël Robuchon will temporarily change as below: L’ATELIER DE JOËL ROBUCHON. Sat at the counter (I requested) which was a little crowded and...awkward for the staff to serve, however enjoyed seeing the kitchen. Wonderful views from the restaurant and excellent service from the entire staff, complete the experience! This was the western dinner I had in China. Nevertheless enjoyed the experience very much and will be back when I come back to Shanghai in a couple of months. Are the prices at this restaurant high or expensive? Nevertheless enjoyed the experience very much and will be back when I come back to Shanghai in a couple of months.More. I know its "just" a bread basket they serve...but wow was it good and was among the best bread I've ever had. We had the small tasting menu which is just perfect for us as we have small appetites. The success of L’Atelier de Paris has led Joël Robuchon to extend the concept of L’Atelier to all continents: Las Vegas in 2005, New York, London and Hong Kong in 2006, Taipei in 2009, at the Publicis Drugstore in 2010 and in Singapore in 2011. atelier.bund18@joelrobuchon-china.com Very very good cooking with great ingredients prepared with a high degree of skill and creativity. On Trip.com, you can find out the best food and drinks of L'ATELIER de Joël Robuchon in Shanghai. At the Bund 18, you can also enjoy a large selection of pastries and cakes and also a selection of light dishes. The food was well paced, the service wonderful. I sat at a table and may have been better off at the bar. Le site officiel de Joël Robuchon. Are you sure you want to delete this question? The restaurant, by the self-appointed "Chef of the Century" and holder of the most Michelin stars (if one cares about that kind of thing), is faithful to Robuchon's exacting standards, but formulaic and soulless. L'Atelier de Joel Robuchon, Shanghai: Se 127 objektive anmeldelser av L'Atelier de Joel Robuchon, vurdert til 4,5 av 5 på Tripadvisor og vurdert som nr. However, we ordered 4 of the small plates to share and this was perfect. Most of the multi-course menu items are available individually. L’ Atelier de Joël Robuchon in Shanghai has 32 seats in the signature open kitchen, as well as 16 seats at the tables around, where customers can observe the preparation of Joël Robuchon’s signature dishes by Executive Chef Charles Fourreau and his team. L’Atelier’s signature counter seating directly faces the open kitchen, allowing for a dynamic interaction between our chefs, service team, and guests, while providing a view into the creative process. Lovely night out for a fantastic dinner experience enjoyed seeing the kitchen views from the entire staff complete. By Paul Pairet, Bund International Architecture Exhibition, for vegetarians 100 euro ever had on... 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